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The Mitchen

The Mitchen is a new weekly food podcast recorded at The Projects in Sydney. Hosted by food writer/DJ Andrew Levins and chef Mitch Orr (ACME), each week they invite their mates from the food world over to discuss and make jokes about any recent big announcements in food and dining.
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Now displaying: September, 2016
Sep 28, 2016

Levins records another booze episode alongside wine writer Mike Bennie, with special guest Mikey Nicolian from Continental. After answering a listener question about buying wine in Sydney, we talk about cans, cocktails and a whole bunch of stuff that I don't really remember, which shows how successful this booze episode was. Don't operate heavy machinery while listening to it.

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The Mitchen is a podcast about food in Sydney, hosted by Andrew Levins and Mitch Orr.

Get in touch with us to ask us a question or tell us to start reading something we’re missing out on. Email us at themitchenpodcast@gmail.com or find us at facebook.com/themitchen. If you like what you hear, please leave us a nice review on iTunes!

Sep 20, 2016

Levins and Mitch reflect on the Sydney food awards season, going through the Good Food Guide and Gourmet Traveller award lists and agreeing, disagreeing and making completely unwanted suggestions about which chefs and restaurants they deserved to win in their eyes. 

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The Mitchen is a podcast about food in Sydney, hosted by Andrew Levins and Mitch Orr.

Get in touch with us to ask us a question or tell us to start reading something we’re missing out on. Email us at themitchenpodcast@gmail.com or find us at facebook.com/themitchen. If you like what you hear, please leave us a nice review on iTunes!

Sep 13, 2016

We sat down with the owners of the Good Food Guide's best restaurant of the year - and the two editors who awarded it to them! Myffy Rigby is back for her second episode of The Mitchen, with her is Brisbane Good Food Guide editor Callan Boys, plus Jason Scott and Anton Forte, owners of the best new restaurant Hubert, as well as Sydney institutions Frankie's, Shady Pines and The Baxter Inn.

The Mitchen is a podcast about food in Sydney, hosted by Andrew Levins and Mitch Orr.

Get in touch with us to ask us a question or tell us to start reading something we’re missing out on. Email us at themitchenpodcast@gmail.com or find us at facebook.com/themitchen. If you like what you hear, please leave us a nice review on iTunes!

Sep 6, 2016

A day before they won the award for best bar food (and gained a hat!) in this year's Good Food Guide, we went to Continental in Newtown and recorded an episode with Elvis Abrahanowicz (Porteno, Bodega, Continental) and Jake Smyth (Mary's, The Unicorn). In this super fun episode we discuss the pressure of running multiple beloved and busy venues, compare Father's Day hangovers and talk about what it's like to live and work in Newtown these days.

The Mitchen is a podcast about food in Sydney, hosted by Andrew Levins and Mitch Orr.

Get in touch with us to ask us a question or tell us to start reading something we’re missing out on. Email us at themitchenpodcast@gmail.com or find us at facebook.com/themitchen. If you like what you hear, please leave us a nice review on iTunes!

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